01 - Combine cranberry juice, sparkling water, and maple syrup in a large pitcher. Stir thoroughly until maple syrup is completely dissolved.
02 - Add fresh cranberries, lime slices, rosemary sprigs, and mint sprigs to the pitcher. Gently stir to distribute ingredients evenly.
03 - Fill serving glasses with ice cubes, leaving approximately 1 inch from the rim.
04 - Pour the cranberry mixture over ice in each glass, ensuring an even distribution of cranberries, lime slices, and herbs. Garnish with additional cranberries and a rosemary sprig. Serve immediately while chilled.