Discover every recipe by bowlandbasil

Everything you want to cook is at bowlandbasil.com. Whether you’re solo or feeding a crowd, you’ll find straightforward, flavorful recipes picked for you by bowlandbasil!

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bowlandbasil’s Recipe Collection

Garlic Sesame Brown Rice Greens
Garlic Sesame Brown Rice Greens

Fragrant brown rice with garlic, sesame, and tender sautéed greens—a wholesome Asian-inspired dish ready in under an hour.

Sticky Miso Maple Tempeh Bowl
Sticky Miso Maple Tempeh Bowl

Caramelized tempeh in sweet miso-maple glaze with roasted broccoli and rice.

Mediterranean Roasted Pepper Farro Bowl
Mediterranean Roasted Pepper Farro Bowl

Vibrant farro bowl with roasted peppers, fresh vegetables, feta, and basil in a tangy dressing.

Mediterranean Roasted Cauliflower Farro
Mediterranean Roasted Cauliflower Farro

Roasted cauliflower and farro with fresh vegetables in creamy tahini dressing

Thick tropical smoothie bowl with sweet mango, strawberries, and coconut milk garnished with granola
Mango Strawberry Coconut Bowl

Vibrant tropical bowl with sweet mango, ripe strawberries, and creamy coconut topped with crunchy hemp seeds and fresh fruit.

Wholesome roasted garlic spinach quinoa grain bowl garnished with pumpkin seeds and fresh parsley
Roasted Garlic Spinach Quinoa Bowl

Fluffy quinoa topped with roasted garlic, wilted spinach, and tangy lemon yogurt for a nourishing bowl.

Close-up of vibrant avocado dill lentil salad drizzled with tangy Greek yogurt herb dressing
Creamy Avocado Dill Lentil Salad Bowl

Protein-packed lentils meet creamy avocado and fresh herbs in a tangy dill dressing

Hearty veggie bowl with caramelized roasted cabbage drizzled in homemade spicy chili oil dressing
Spicy Chili Oil Roasted Cabbage Veggie Bowl

Roasted cabbage and vibrant vegetables drizzled with homemade spicy chili oil and sesame seeds for a satisfying vegetarian bowl.

Vegan power bowl featuring maple glazed tempeh alongside crispy roasted Brussels sprouts over a bed of grains
Sticky Maple Mustard Tempeh Bowl

Flavor-packed bowl with maple-mustard glazed tempeh, roasted Brussels sprouts, and whole grains for a satisfying plant-based meal.