Dragon Fruit Mango Coconut Bowl
Vibrant tropical bowl with creamy dragon fruit, sweet mango, coconut, and crunchy almond topping ready in 10 minutes.
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bowlandbasil’s Recipe Collection
Blueberry Peach Coconut Smoothie Bowl
Creamy blueberry and peach coconut bowl topped with granola clusters, fresh fruit, chia and pumpkin seeds.
Shaved Cabbage Apple Carrot
Crunchy shaved cabbage, apple and carrot with creamy tahini-sesame dressing and toasted seeds.
Mediterranean Zucchini Farro Bowl
Nutty farro with roasted zucchini, cherry tomatoes, crisp cucumber and tangy feta tossed in a lemon-herb dressing.
Passionfruit Mango Coconut Chia Crunch
Tropical passionfruit and mango base with coconut and a crunchy chia-seed topping for a bright, energizing bowl.
Creamy Avocado Arugula Bowl
A nourishing bowl of avocado, arugula, white beans and mixed seeds in tangy lemon-tahini dressing.
Sticky Maple Miso Tofu Bowl
Crispy tofu in sticky maple-miso glaze with sesame greens and jasmine rice - quick, nourishing weeknight bowl.
Garlic Herb Jasmine Rice
Fragrant jasmine rice with garlic-herb butter and sweet roasted cherry tomatoes—an easy vegetarian side or light main.
Kimchi Scallion Garlic Fried Rice
Tangy kimchi, garlic, scallions, and day-old rice stir-fried and finished with golden crispy shallots.