Warm Evergreen Mix

Golden-brown Warm Evergreen Mix: a comforting holiday snack with crunchy nuts and dried cranberries. Save
Golden-brown Warm Evergreen Mix: a comforting holiday snack with crunchy nuts and dried cranberries. | bowlandbasil.com

This warm evergreen mix combines fresh, fragrant greens with comforting spices to create a flavorful and inviting dish. Ideal for adding depth and warmth to your meals, it brings a cozy touch to any culinary creation.

Perfect served alongside roasted proteins or as a standout side, this mix captures the essence of seasonal flavors in a simple yet satisfying way.

As the air turns crisp and holiday lights begin to twinkle, there's nothing better than a warm, aromatic snack to share with loved ones. Our Warm Evergreen Mix is the epitome of festive comfort, blending savory toasted nuts with a hint of sweetness and the woodsy fragrance of fresh rosemary. It's the perfect treat to have on hand for impromptu gatherings or cozy nights in, filling your home with the delicious scent of the season.

Golden-brown Warm Evergreen Mix: a comforting holiday snack with crunchy nuts and dried cranberries. Save
Golden-brown Warm Evergreen Mix: a comforting holiday snack with crunchy nuts and dried cranberries. | bowlandbasil.com

This isn't just a snack; it's an experience. The process of toasting the nuts and melting the fragrant butter glaze is a simple pleasure that sets a festive mood. It also makes a wonderful and thoughtful homemade gift when packaged in a decorative jar or tin.

Ingredients

  • 2 cups mixed raw nuts (such as pecans, walnuts, and cashews)
  • 4 tablespoons unsalted butter
  • 2 tablespoons packed light brown sugar
  • 1 tablespoon chopped fresh rosemary
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon cayenne pepper
  • 1/2 cup dried cranberries

Instructions

Preheat and Prepare
Preheat your oven to 350°F (175°C). Line a large baking sheet with parchment paper.
Create the Glaze
In a small saucepan over medium heat, melt the butter. Stir in the brown sugar, chopped rosemary, salt, and cayenne pepper. Cook, stirring constantly, for about 1 minute until the sugar is dissolved and the mixture is fragrant.
Coat the Nuts
Place the nuts in a large bowl. Pour the warm butter mixture over the nuts and toss until they are evenly and thoroughly coated.
Bake the Mix
Spread the coated nuts in a single layer on the prepared baking sheet. Bake for 10-12 minutes, stirring halfway through, until the nuts are toasted and golden brown. Keep a close eye on them to prevent burning.
Cool and Finish
Remove the baking sheet from the oven and let the nuts cool on the pan for about 10 minutes. The glaze will harden as it cools. Once slightly cooled, transfer the nuts to a serving bowl and stir in the dried cranberries.
Serve
Serve the mix warm for a truly comforting treat, or let it cool completely and store in an airtight container.

Zusatztipps für die Zubereitung

Für das beste Aroma frischen Rosmarin verwenden; getrockneter Rosmarin hat nicht denselben kräftigen Geschmack. Achten Sie darauf, die Nüsse während des Backens genau zu beobachten, da sie schnell von goldbraun zu verbrannt wechseln können. Lassen Sie die Mischung vollständig abkühlen, bevor Sie sie lagern, um sicherzustellen, dass sie knusprig bleibt.

Varianten und Anpassungen

Fühlen Sie sich frei, Ihre Lieblingsnüsse wie Mandeln oder Pistazien zu verwenden. Für eine andere Art von Süße können Sie getrocknete Kirschen oder gehackte Aprikosen anstelle von Cranberries untermischen. Fügen Sie für zusätzliche Wärme eine Prise Zimt oder Muskatnuss zur Gewürzmischung hinzu.

Serviervorschläge

Servieren Sie diese Nussmischung warm in einer Schüssel als eleganten Aperitif-Snack. Sie ist auch eine wunderbare Ergänzung zu einer Käseplatte und passt gut zu Wein. Für ein hausgemachtes Geschenk verpacken Sie die abgekühlte Mischung in Zellophanbeuteln oder dekorativen Gläsern.

Sweet and savory Warm Evergreen Mix, perfect for holiday gatherings, presented in a festive bowl. Save
Sweet and savory Warm Evergreen Mix, perfect for holiday gatherings, presented in a festive bowl. | bowlandbasil.com

Whether you're hosting a grand holiday feast or simply enjoying a quiet moment by the fire, this Warm Evergreen Mix is the perfect companion. It's a simple recipe that delivers on flavor, fragrance, and festive cheer. We hope you enjoy making and sharing this delightful holiday tradition.

Recipe FAQs

It features fresh evergreen herbs and greens combined with warming spices for depth and aroma.

Serve it warm as a side dish or incorporate it into main courses like roasted meats or grain bowls.

Yes, its rich, comforting flavors make it perfect for festive and cozy gatherings.

It can be prepared in advance and gently reheated to preserve the warmth and freshness.

It primarily contains fresh herbs and spices, but check specific ingredient details for allergen info.

Warm Evergreen Mix

A cozy blend of warm evergreens offering rich, inviting flavors.

Prep 15m
Cook 1m
Total 16m
Servings 4
Difficulty Easy

Ingredients

Greens

  • 4 cups fresh kale, stems removed and chopped
  • 2 cups fresh spinach leaves, washed
  • 1 cup arugula

Vegetables

  • 1 large carrot, peeled and julienned
  • 1 cup cherry tomatoes, halved
  • 1 small cucumber, thinly sliced

Dressing

  • 3 tablespoons extra virgin olive oil
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon honey
  • 1 teaspoon Dijon mustard
  • Salt and freshly ground black pepper to taste

Instructions

1
Prepare the greens: Thoroughly rinse kale, spinach, and arugula under cold water. Remove kale stems, then chop all greens into bite-sized pieces.
2
Prep vegetables: Peel and julienne the carrot. Halve the cherry tomatoes and thinly slice the cucumber.
3
Make dressing: In a small bowl, whisk together olive oil, apple cider vinegar, honey, Dijon mustard, salt, and pepper until fully emulsified.
4
Combine ingredients: In a large salad bowl, combine greens and prepared vegetables. Drizzle with dressing and toss gently until evenly coated.
5
Serve: Divide the salad into four portions and serve fresh.
Additional Information

Equipment Needed

  • Large salad bowl
  • Whisk
  • Cutting board
  • Knife

Nutrition (Per Serving)

Calories 120
Protein 3g
Carbs 12g
Fat 8g
Clara Jennings

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