Veggie Bowls

Roasted broccoli and colorful veggies in spicy peanut sauce over rice with zesty lime slaw

Chili oil-roasted broccoli and fresh veggies over grains, finished with crispy garlic chips and a fiery sesame drizzle.

Spicy gochujang-glazed sweet potatoes on rice with cabbage, edamame, avocado and toasted sesame.

Zesty chili-garlic roasted cauliflower on grains with fresh veg and a crunchy sesame topping.

Crispy roasted green beans with colorful vegetables in a spicy chili crisp bowl topped with golden garlic chips.

Roasted cabbage and vibrant vegetables drizzled with homemade spicy chili oil and sesame seeds for a satisfying vegetarian bowl.

Roasted cauliflower in spicy chili crisp over grains, with cabbage, edamame, avocado and sesame for crunch.

Chili oil-roasted sweet potatoes, quinoa, crisp vegetables, and tahini-chili dressing, topped with sesame and lime.

Spicy garlic roasted broccoli with chili flakes, bell peppers, cherry tomatoes, sesame and lime.