Veggie Bowls

Tender kale tossed with fragrant spices and a citrus touch for a vibrant side dish.

Seasonal vegetables with smoky char and sweet maple glaze for caramelized, satisfying flavors.

A colorful roasted squash glazed with maple syrup and topped with fresh herbs and pumpkin seeds.

Colorful root vegetables roasted with herbs and lemon zest for a vibrant and tasty side.

Colorful roasted roots and winter greens enhanced by a zesty herb gremolata topping.

Warm roasted squash with maple and ginger glaze, perfect for comforting side dishes.

Roasted carrots, parsnips, sweet potatoes, and beets tossed with farro and fresh herbs for a hearty vegetarian meal.

Roasted butternut squash with tart cranberries and sweet maple syrup, seasoned with warm spices for a comforting autumn side dish.

Herb-roasted root vegetables create a warm, caramelized side with seasonal flavors and a tender texture.