Finely shaved kale with apples, crunchy pistachios and a maple vinaigrette—bright, quick, and nourishing.
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Finely shaved kale with apples, crunchy pistachios and a maple vinaigrette—bright, quick, and nourishing.
Nutty farro meets sweet roasted peppers and fresh vegetables in this Mediterranean grain bowl topped with herb yogurt sauce.
Vibrant grain bowl with caramelized sweet potatoes, fluffy quinoa, black garlic tahini, and savory sesame crunch topping.
Tender aromatic rice with charred broccoli florets creates a satisfying plant-based main dish.
Crispy tofu in tangy orange-chili glaze with sesame cabbage over rice
Crisp shaved vegetables with fresh mint and crunchy sunflower seeds in a zesty lemon dressing.
A refreshing 15-minute bowl combining creamy avocado, hearty chickpeas, crisp vegetables, and zesty lemon dill dressing.
Fresh avocado, white beans, and crisp vegetables tossed in zesty lemon dill dressing
A fragrant jasmine rice enlivened with garlic, fresh herbs and lemon zest, paired with golden roasted cauliflower.