Vegan Bowls

Crispy tofu with chili crisp, sautéed greens, and fresh veggies for a vibrant, satisfying bowl.

Savory maple-glazed tempeh with roasted sweet potatoes, quinoa, and tahini drizzle.

Crispy glazed tofu with refreshing lime slaw over rice, ready in 40 minutes.

Crispy glazed tofu with sesame cabbage over rice

Crispy tempeh in maple-ginger glaze with sesame greens and vegetables over rice.

Crispy glazed tofu with sesame broccoli over rice, finished with fresh ginger-orange sauce and crunchy garnishes.

Caramelized tempeh glazed with sweet-spicy maple chili sauce over fluffy rice with crispy sesame green beans.

Golden crispy tofu glazed in sweet orange sauce with fluffy rice and crunchy fresh vegetables.

Vibrant bowl with caramelized maple-miso eggplant, sesame greens, and wholesome toppings for nourishing meals.