Veggie Bowls

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Veggie Bowls Collection

Freshly grilled Emerald Charred Veg arranged beside grilled tofu, showcasing lightly charred broccolini, asparagus, and vibrant green snap peas.
Emerald Charred Veg

Smoky grilled green vegetables tossed in zesty lemon-herb dressing. A bright and fresh dish.

Vibrant image of tender maple roasted roots, showing caramelized edges and colorful root vegetables.
Maple Roasted Roots Medley

A medley of caramelized root vegetables glazed with maple syrup for a warm side.

Close-up of Roasted Ginger Pear halves with caramelized edges, walnuts, and fresh lemon zest garnish.
Roasted Ginger Pear

Caramelized pears with ginger, honey, and warm spices, perfect as an elegant autumn treat.

Crispy, golden-brown Winter Golden Veg vegetables seasoned with rosemary and thyme, served warm as a hearty vegetarian main dish or vibrant side.
Winter Golden Veg Medley

Hearty golden winter vegetables roasted to tender perfection with herbs and spices.

Citrus Maple Squash Glaze
Citrus Maple Squash Glaze

Roasted squash coated in a maple-citrus glaze for a vibrant, tender side dish.

Fork-tender Maple Kale tossed in sweet maple syrup and apple cider vinegar, plated alongside roasted chicken for a classic American meal.
Maple Kale Sauté

Tender kale gently sautéed with garlic, maple syrup, and a touch of vinegar for bright, balanced flavor.

A chilled bowl of Winter Berry Blend featuring vibrant cranberries and blueberries, served as a sweet breakfast topping or side for holiday meals.
Winter Berry Blend Delight

A colorful blend of winter berries sweetened with maple syrup and enhanced by orange zest and cinnamon.

Freshly baked Toasty Kale garnished with chili flakes and optional Parmesan cheese.
Toasty Kale with Garlic Lemon

Crispy oven-baked kale tossed in garlic, olive oil, and lemon zest for a savory, healthy side.

A close-up of Charred Winter Greens, showing golden, crispy edges and a bright lemon-garlic dressing.
Charred Winter Greens Delight

Smoky winter greens charred and brightened with lemon dressing topped with toasted nuts.